What’s the difference in meat?
On February 18th
Since adopting my new lifestyle of eating simple, healthy foods…
I’ve been eating much less read meat (maybe once or twice a month), overall, I’ve found:
- It’s not really that good for you (there’s so many other things that are better, too!)
- It takes a lot of energy & resources to create.
- The process of creating meat is a fairly upsetting one (aside from the slaughtering of an animal, it has quality control issues that in many cases are unmonitored).
One thing I’ve been paying particular attention to is how food is grown, and…
When it comes to meat – I’ve wondered “What’s the difference in meat?” such as the differences between grass-fed, all-natural, etc..
Tim Ferriss, author of one of my favorite books “The Four Hour Workweek“, recently discussed the differences of meat on his blog –
It’s a great post, be sure to check it out!
